Filters
Žymos
  • There are no filter terms yet
See more See less
  • There are no filter terms yet
See more See less
  • There are no filter terms yet
See more See less
  • There are no filter terms yet
See more See less
Medžiaga
  • There are no filter terms yet
Apšvietimas
  • There are no filter terms yet
Variklis
  • There are no filter terms yet
Durų kiekis
  • There are no filter terms yet
Skersmuo
  • There are no filter terms yet
See more See less
Sluoksniai
  • There are no filter terms yet
Spalva
  • There are no filter terms yet
Linija
  • There are no filter terms yet
See more See less
Talpa, l
  • There are no filter terms yet
See more See less
Lentynos
  • There are no filter terms yet
Platformos aukštis, mm
  • There are no filter terms yet
See more See less
Pakopų kiekis
  • There are no filter terms yet
See more See less
Keliamoji galia, kg
  • There are no filter terms yet
Prekės žėnklas
Energetinė klasė
  • There are no filter terms yet
Šaldymo tipas
  • There are no filter terms yet
Šaldymo agentas
  • There are no filter terms yet

Refrigerated counters

Refrigerated Counters – Efficient Cold Storage with Integrated Worktop

Refrigerated counters are multifunctional refrigeration units designed to combine cold storage with a practical food preparation surface. Widely used in professional kitchens such as restaurants, cafés, bakeries, and catering environments, these units help streamline food handling processes and optimize workspace efficiency.

With a refrigerated base and a stainless-steel countertop, they allow chefs to store chilled ingredients directly beneath the work surface, improving workflow and saving valuable kitchen space.

Key Advantages

  • Reliable refrigeration system ensures consistent cooling and preserves ingredient freshness.
  • Space-saving design integrates prep and storage functions in one compact unit.
  • Available in a wide range of sizes and door/drawer configurations to meet your layout and storage requirements.
  • Hygienic stainless steel surfaces are easy to clean and ideal for food-safe environments.
  • Energy-efficient models help reduce running costs and support sustainable kitchen operations.

Types of Refrigerated Counters

  • Two-door and three-door models: Offer generous storage capacity for ingredients and prepped items.
  • Drawer units: Provide quick and organized access to frequently used products.
  • Pizza counters: Designed with ingredient wells for efficient pizza and sandwich preparation.
  • Gastronomy counters: Compatible with GN containers, ideal for foodservice and catering applications.

Selection Criteria

  • Ensure the capacity and dimensions align with your kitchen layout and daily workload.
  • Opt for a unit with high-performance cooling and temperature stability for maximum food safety.
  • Choose energy-efficient technologies to lower electricity consumption over time.
  • Prioritize durable materials that support hygiene compliance and are easy to maintain.
  • Consider value-added features such as auto-defrost, digital temperature control, and adjustable shelving.

Find the Ideal Refrigerated Counter for Your Kitchen

Refrigerated counters offer a smart, space-saving solution for busy commercial kitchens by combining chilled storage and preparation in one unit.

Browse our full selection to find the right model for your operation. Also explore related categories such as Commercial Fridges, Refrigerated Worktables, and Gastronomy Refrigeration for complete cold storage solutions.